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What our Guests Say

The Cooking with Fire workshop, at Millford Acres, is truly inspirational. The property is absolutely beautiful - and the hosts terrific. Even more importantly, the food - all sourced locally - is delicious. The freshly shucked Wapengo oysters, the lamb cooked over the embers, sublime Collector wines, perfect pizzas from the wood fired oven, vegetables and herbs picked that morning form the garden - we loved it all! Thank you Megan and Tony, we will come again. 

Kate and John Slack-Smith, Sydney

Megan and Tony are wonderful hosts. So enthusiastic and doing wonderful things with the beautiful Millford Acres Farm 

Sarah and Arne Shields, Sydney

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